Oral submucous
fibrosisis a chronic disorder presenting with the plaguing symptoms
of burning sensation in mouth, intolerance to spicy food and progressive
trismus.
OSMF is insidious
in onset characterized by fibrosis of the lining mucosa of the upper digestive
tract involving the oral cavity, oropharynx and hypopharynx and the upper third
of oesophagus.
The
fibrosisinvolves the lamina propria and the submucosa and may extend into the
underlying musculature resulting in the deposition of dense fibrous bands,
resulting in limited mouth opening.
It is widely
prevalent in all age groups and across all socioeconomic strata in India. OSMF
is etiologically related to chewing of areca nut [betel nut] and its commercial
products, a habit prevalent in India and South-East Asia.